Gordon, Gino and Fred"s Road Trip Show Summary, Upcoming Episodes and TV Guide

After indulging in the unique produce of the Greek islands last week and exploring the fresh local specialities that contribute to the remarkably healthy older generation, the boys are in the Greek capital of Athens, back on the road in a vintage VW campervan. This is where high-concept cuisine originated and is still being re-invented, in a city known as the birth place of democracy and the cradle of western civilisation.

Highlights include a souvlaki showdown, racing in an ancient Olympic stadium, a visit to an award-winning bio-dynamic vineyard, sampling liquid Greek salad cocktails in one of the world's top bars, visiting bee-keeping nuns and truffle hunting with dogs amidst the gigantic rock pillar landscape of Meteora in central Greece.

In episode four, the guys head to Texas to check out the beef, bourbon, BBQs and cowboys.

In episode two, the guys are in Nevada and begin the next phase of their trip in style - in a helicopter above the Grand Canyon, as they fly over one of the greatest natural wonders of the world to explore the best of the American wild west.

The trio head to Scotland as Gordon prepares to cook a feast for the chief of Clan Ramsay and his friends. As they tour the country picking up ingredients, Gordon shows the others how to dress in kilts like real Scotsmen. They go in search of amazing Scottish beef, scallops and salmon and take part in the Ceres Highland Games. After gathering all their ingredients, they arrive at the final stop on their tour, Brechin Castle, which is the seat of Earl Dalhousie, the clan chieftain of Clan Ramsay.

The series kicks off with Gino at the helm and, unfortunately for the other two, the wheel, as he introduces them to the way of life of his home town of Naples and the food of the region of Campania.