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Diners, Drive-Ins and Dives: Takeout

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What it is

In Diners, Drive-Ins and Dives: Takeout Guy checks in with four past Triple D chefs from across the country via video-chat, to see how they are holding up, and how they have transformed their businesses to keep serving customers. Each chef has sent the full list of ingredients of their featured recipes straight to Guy's house and will guide him through each step to make the dish, just like when he is on the road and there in-person. But now, Guy will be virtually cooking along to prepare, plate, and taste each dynamite dish.

Episode highlights

Last episode

Fresh from Flavortown

s2021e09 · 2021-09-11 · 01:00

Next episode

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Episode guide

9 this season · 20 total
s2021e01 Goin' Big And Bringin' Home 2021-03-06 02:00

Goin' Big And Bringin' Home

s2021e01 · 2021-03-06 · 02:00

Guy and Hunter Fieri combine cooking at home and restaurant food; the menu includes a stromboli from Wyoming and seafood stew from a classic Georgia diner.

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s2021e02 Carnivore Delivery 2021-03-20 01:00

Carnivore Delivery

s2021e02 · 2021-03-20 · 01:00

Guy and Hunter Fieri are cooking up recipes sent by DDD alums; monster beef ribs from Las Vegas; a waffle-hamburger mashup from Atlanta; pizza and wings from San Antonio.

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s2021e03 Comin' from All Over the Map 2021-04-10 01:00

Comin' from All Over the Map

s2021e03 · 2021-04-10 · 01:00

Guy and Hunter Fieri love cooking at home and great restaurant food, so they combine the two by cooking up recipes sent by Triple-D alums who join them via video chat. On this menu, there's gangster gorditas comin' from Phoenix, Korean chicken wings out of Denver and a steak specialty from a classic Jewish deli in Houston, Texas. Plus, pizza and meatballs sent by an old-school spot in Knoxville, Tenn.

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s2021e04 Sendin' The Surf & Turf 2021-04-17 01:00

Sendin' The Surf & Turf

s2021e04 · 2021-04-17 · 01:00

Guy and Hunter Fieri combine their love of cooking at home and great restaurant food by making recipes sent by DDD alums who join them via video chat. On this menu, there are fish tacos and crab cakes out of San Francisco, a deluxe hot dog from Fairfield, Conn., a Cajun shrimp creation comin' from Des Moines and sensational spicy Thai straight out of Los Angeles.

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s2021e05 Best of the West Roundup 2021-05-22 01:00

Best of the West Roundup

s2021e05 · 2021-05-22 · 01:00

Guy Fieri and Hunter are joined by DDD alums via video chat to make some Triple-D style takeout. On this menu, there's a crazy burger creation comin' from Phoenix and handmade sausages out of Portland, Ore. Plus, a couple California spots are sending spicy Mexican shrimp and the bomb barbecue.

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s2021e06 All Over the Menu 2021-06-05 01:00

All Over the Menu

s2021e06 · 2021-06-05 · 01:00

Guy Fieri and Hunter are joined by "DDD" alums via video chat to cook up a menu of chicken and biscuits out of Brooklyn and off-the-hook Jamaican oxtail and wings from Cincinnati; a whole new kind of crab cake comes straight out of Baltimore.

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s2021e07 Takeout: Real Deal Delivery 2021-06-12 01:00

Takeout: Real Deal Delivery

s2021e07 · 2021-06-12 · 01:00

Guy and Hunter Fieri are making recipes sent by "DDD" alums who join them via video chat; on this menu, there's real deal barbecue from Los Angeles, wild Thai dishes out of Phoenix and a monster lasagna from Minneapolis.

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s2021e08 Takeout: Shipped, Sweet & Savory 2021-06-26 01:00

Takeout: Shipped, Sweet & Savory

s2021e08 · 2021-06-26 · 01:00

Guy Fieri loves cooking at home and great restaurant food, so he combines the best of both worlds by making some Triple-D style takeout with DDD alums who join Guy and Hunter via video chat. On this menu, there's killer Cajun comin' from Los Angeles, sweet and savory crepes out of Las Vegas, empanadas sent from Denver, and legit barbecue straight out of Taylor, Texas.

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s2021e09 Fresh from Flavortown 2021-09-11 01:00

Fresh from Flavortown

s2021e09 · 2021-09-11 · 01:00

On this trip, it's Flavortown at its freshest. In Maui, Hawaii, Guy Fieri stops by a food truck for hamachi straight from the sea, served up on chilled soba noodles. Then, an empanada empire in Houston, Texas, is dishin' out churrasco and chimichurri, and a Chicago hot spot known for their homemade chorizo is crankin' out three different concepts from one kitchen.

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