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Top Chef Canada Show Summary, Upcoming Episodes and TV Guide

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Top Chef Canada
  • Show status
    Canceled
  • on network
    Food Network
  • Last episode S4E10 aired 2014-05-13
    7 years ago
  • Rating based on 0 user-votes
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Top Chef Canada (source: TheTVDB.com)

Last episode:

aired 2014-05-13 (7 years ago)
The Finale's Taboo
Season: 4 | Episode: 10
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Show Summary

In this high stakes competition series, audiences get to see 16 up-and-coming Canadian chefs battle it out to win a $100,000 cash prize, a GE Monogram Kitchen valued at over $30,000, and the coveted title of Canada’s Top Chef.

(Source of summary and banner: TheTVDB.com)

Food Network Started: Apr/11/2011
Ended: Jun/06/2014
Usually aired on: Monday

Type: Reality
Genres: Cooking/Food Family Talent
Country: CA CA
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Season 4

Season 3

  • Wild Rose Finale
    s03e13
    • 0.00/5
    11th Jun 2013
    8 years ago
    01:00- 02:00
    The final round of this years competition takes part in Calgary.
  • Up In the Air
    s03e12
    • 0.00/5
    4th Jun 2013
    8 years ago
    01:00- 02:00
    This weeks elimination challenge features the remaining contestants preparing a multi-course meal and serving it on-board an aeroplane.
  • Here Come the Wives
    s03e11
    • 0.00/5
    28th May 2013
    8 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs must make a decadent dessert for one of the stars of The Real Housewives of Vancouver, Jody Claman. In the Elimination Challenge, Jody asks the chefs to create luxurious and decadent party food for a garden party she is hosting for her friends from the Real Housewives of Vancouver.
  • The Indian Feast
    s03e10
    • 0.00/5
    21st May 2013
    8 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs must create a dish based on a destination that Toronto Pearson Airport serves. The trick is they need to create this dish on the tarmac at Canada’s busiest airport with planes landing and taking off all around them. Later in the Elimination Challenge, the chefs must create an Indian feast for the judges and guests, Chef Vikram Vij and international comedy superstar Russell Peters.
  • Chefs on Safari
    s03e09
    • 0.00/5
    14th May 2013
    8 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs must create a dish inspired by a classic cocktail. For their Elimination Challenge, the chefs head to the Toronto Zoo where they work as a team to create a special tasting menu inspired by different regions and animals. Also, the chefs learn they will be travelling to Calgary, Alberta for the finale. The winner of Top Chef: Las Vegas , Chef Michael Voltaggio, joins as guest judge.
  • Restaurant Wars
    s03e08
    • 0.00/5
    7th May 2013
    8 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs need to create their take on a frozen pizza for noted Italian Chef Massimo Capra of Restaurant Takeover . Then it is time for the Top Chef classic challenge, Restaurant Wars. The chefs split into two teams and battle it out for the best restaurant concept and execution. Joining the judges at the table this week is celebrated Montreal Chef Normand Laprise.
  • Our New National Dish
    s03e07
    • 0.00/5
    30th Apr 2013
    8 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs put their taste buds to the test in a head-to-head taste-off and in the Elimination Challenge, the chefs must come up with their take on what Canada’s New National Dish should be. Guest judging is David Rocco, resident judge on Donut Showdown.
  • Here Comes the Bride
    s03e06
    • 0.00/5
    23rd Apr 2013
    9 years ago
    01:00- 02:00
    In this Quickfire Challenge, resident judge Shereen Arazam tests the chefs on their ability to properly create and price a dish in the first ever Top Chef Canada auction. Later in the Elimination Challenge, Shereen gets the chefs to help her with the menu for a surprise wedding shower for Top Chef Canada host Lisa Ray. Season one Chef Andrea Nicholson is guest judge.
  • A Day at the Ballet
    s03e05
    • 0.00/5
    16th Apr 2013
    9 years ago
    01:00- 02:00
    For the Quickfire Challenge, Chef McEwan puts on his chef whites and cooks up an amazing dish in record time. Then the chefs need to make a dish that rivals Chef McEwan’s creation in the same amount of time – it is the reverse quickfire. For their Elimination Challenge, the chefs create canapés for a cocktail party in support of Canada’s National Ballet School. Guest judge is Canadian ballet star Rex Harrington.
  • The Roller Derby Smackdown
    s03e04
    • 0.00/5
    9th Apr 2013
    9 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs must create their own take on a coffee shop staple – the donut. For the Elimination Challenge, the chefs need to create a healthy and balanced meal for a local roller derby match. Joining at judges table is Chef Elizabeth Falkner (The Next Iron Chef: Redemption) and WWE superstar Trish Stratus.
  • The Category is Food
    s03e03
    • 0.00/5
    2nd Apr 2013
    9 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs must create the ultimate Vegan dish for the host of George Stroumboulopoulos Tonight, George Stroumboulopoulos. In the Elimination Challenge, the chefs break into different groups and they must create dishes for different food service categories. The categories match the different operations of Senses Restaurant within their home at the SoHo Metropolitan Hotel. Guest judge for this challenge is internationally acclaimed chef and restaurateur Daniel Boulud.
  • Down On the Farm
    s03e02
    • 0.00/5
    26th Mar 2013
    9 years ago
    01:00- 02:00
    In the Quickfire Challenge, the chefs must create a dish using the contents of an MRE (Meal Ready to Eat) for the star of the hit TV series Survivorman, Les Stroud. In the Elimination Challenge, the chefs divide into pairs and go on an old-fashioned scavenger hunt as they search for food to create a farm feast. Chef Robert Irvine from Food Network’s Restaurant: Impossible joins as guest judge.
  • My First Dish
    s03e01
    • 0.00/5
    19th Mar 2013
    9 years ago
    01:00- 02:00
    In the season debut, the 16 chefs arrive in Toronto where they meet for the first time and size up the competition. For their first Quickfire Challenge, head judge Chef Mark McEwan puts the chefs' skills to test in a culinary relay race. Later in the Elimination Challenge, the chefs must recreate the very first dish that inspired them to become a chef. Chef Chuck Hughes (Chuck's Day Off) joins as guest judge.

Season 2